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Biscuits and bears…
So, we have been less with the baking and more with the making…
The boys have got a little caked out so baking has been cut back to bare minimum…or “bear” minimum…(yeah, that was terrible…go ahead, leave this website, don’t come back.)
do not eat
SO, the bear thing…we’ve been NEEDLE FELTING!!! You sort of jab un-spun wool with a needle until it turns into stuff…or you jab the bejesus out of your finger…hurts like a bitch but you’d think it was a hot coffee enema from the way we were screaming.
We needed snacks for the stichin’ ‘n’ bitchin’…making stuff really works up an appetite (ok, no it doesn’t, we are just greedy)
Black Sesame and Hot Ginger Honey Cookies
tip: put ugly biscuits on a gorgeous plate
- 130g Plain Flour
- 20g skimmed milk powder
- 40g Black sesame seeds
- 80g Budder
- 80g Caster Sugar
- 1/2 tsp Baking Powder
- 1/2 tsp Salt
- 1 tsp Ground ginger
- 1/4 tsp Cayenne pepper
- 2 tbsp Honey
- rub together the dry stuff until crumby
- stir through the honey then bring together into a dough ball
- roll out and cut out
- bake 160ºC for 15-20 mins
These were yummy, the cayenne really fires up the ginger and the smoky sesame brings it nicely together like a sweet buddery oral bonfire!
it's like some weird cookie maypole dance
They got strangely super hard over night so these are probably “scoff the batch” cookies which is not the biggest upset in the history of the world.
12 down 4 to go
Now back to the making stuff…we have been making Micro-Bears!
Macrocephaly: makes things cuter
Cuteness!
a lot cuter than the bloody stumps that are our fingers...needle felting is an extreme sport
We want to see just how small we can get them!
a penny for scale...do you know how long it took to fit a decent looking penny?
